There are various types of rice offered by us which are an important part of every household and commercial kitchen. These are used for making various types of dishes and cuisines. It is an ingredient of many soups and dishes with fish, poultry, and other types of meat. It is used to stuff vegetables or is wrapped in grape leaves. When combined with milk, sugar, and honey, it is used to make desserts. It is easiest to digest and is most commonly cooked all over India. The rice is very aromatic and can be made in various types as per the need.